Lindemans Gueuze Cuvée René

3 27 7.01

ÖL 5%


Brouwerij Lindemans


Belgien, St Pieters Leeuw-Vlezenbeek

Skapades 2007-09-11
av iglaset
Nowadays, Lambic on draught is hard to find. Only in a few pubs in and around Brussels you still can taste the curious sherry-like flavoured beer. Nevertheless, since 1880, Lambic was bottled to simplify transport but also for conservation properties. This method was the birth of Gueuze: Before the bottling of the Gueuze, a blend is made of 2/3 young Lambic and 1/3 old Lambic. The right ratio young/old is depending on the maturation degree (end attenuation) of each of them. The bottles, with the wild-spontaneous yeast flora, are refermented in the cellar (Method Champenoise).

After 6 months the Gueuze obtains a golden color and a cidery, winey palate; reminiscent, perhaps, of dry vermouth with a more complex and natural flavour.

It is often served as an happy hour drink in Brussels. It is the traditional beer for carbonade, as well as a beautifully based beverage with seafood or other salty meals. It's also delicious with cream sauces.

Beside the traditional Gueuze (the Gueuze Grand Cru "Cuvée René"), there is also a more commercial Gueuze that dominate the market. It is filtered, pasteurized and has a more sweet taste.
Volym Pris Artikelnummer Sortiment
375 ml 39 Kr 8908503 Beställning
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mer än 2 år sedan (2017-07-08 17:20)
Vet inte om det är samma, men på min flaska står det Oude Gueuze 6%. I övrigt lika etikett. Hursomhelst en bra gueuze även om det finns bättre
mer än 4 år sedan (2015-10-10 10:40)
Efter en trevlig kväll på Bishops i Skövde så avslutades kvällen med en Lindemans Gueuze Cuvée René. Bishops Arms Skövde 2015-10-09
nästan 7 år sedan (2013-03-10 15:19)
8an är för en flaska som stått ett år eller två. Färsk får den 6,5p.