History: Samuel Smith's Organic Ale is reminiscent of the early 20th century brews not only in the brewing process and flavor, but label design as well. Certified organic by the USDA-accredited California Certified Organic Farmers - a copy of the certification letter can be viewed here.
Taste: A delicately flavored golden ale in which subtle fruity esters from the Samuel Smith yeast strain interact with a background of maltiness and fresh hops.
Serving suggestions: Dungeness crab salad, free range herbed chicken, hummus, smoked salmon and masala. Serve in traditional Samuel Smith nonik.