Betyg
3
A smoked bock beer for Bamberg's strong beer season (October through December). Matured for months in ancient rock-cellars underneath Bamberg and tapped freshly from the oakwood cask. Similar to, but much bigger than the classic Maerzen style.
Served/Sold: Available October through early January (holy three kings) from the wooden barrel in the historical brewery tavern. In bottles in a few selected retailers, in some taverns and in the Schlenkerla-Webshop. In addition export to Finland and the USA.
Data:
Original gravity: 17.5%
Alcohol: 6.5%
Bitterness: 40
Served/Sold: Available October through early January (holy three kings) from the wooden barrel in the historical brewery tavern. In bottles in a few selected retailers, in some taverns and in the Schlenkerla-Webshop. In addition export to Finland and the USA.
Data:
Original gravity: 17.5%
Alcohol: 6.5%
Bitterness: 40
| Volym | Pris | Artikelnummer | Sortiment |
|---|---|---|---|
| 500 ml | 27 Kr | 1152301 | Beställning |
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