Gluten Free Beer

Wold Top brewery has been brewing Against the Grain for the Fine Ale Club since 2007 and can now market it as part of its own range of bottled and cask ales.

Against the Grain is Britain’s first and favourite gluten free beer. Made from maize,malt, hops and yeast, it is a premium, full flavoured bitter beer with a good, creamy head, refreshing bitterness and a citrus hop after taste. It has an ABV of 4.5% and its gluten content is certified at to be well below the Codex standard of 20ppm. Test certificates are available for each brew.

Declared as ‘the most beer like’ of all of the gluten free and low gluten beers in taste tests.

Also suitable for vegans.