Betyg
1
Ursprung
USATillverkningssätt
Brettanomyces Barrel aged Ofiltrerad Opastöriserad TorrhumladStil
Sour AleHumle
CentennialSenaste betygen
Myspanda
2015-10-04
Our Centennial batch is brewed in the spirit of Colorado, the Centennial state and our hometown. We fermented Batch 100 with Centennial kumquats and dry-hopped the batch with Centennial whole cone hops.
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Myspanda