Betyg
1
Ursprung
BelgienTillverkningssätt
Spontanjäst Ofiltrerad Opastöriserad FlaskjästStil
Lambic - FruktSenaste betygen
Myspanda
2023-12-31
Beer of spontaneous fermentation, the Oude Roussanne Tilquin à l'ancienne is made from the fermentation of 260 g of Roussanne grapes by liter of lambic. Unfiltered and unpasteurized, this beer is refermented in the bottle.
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