Betyg
2
Koriandriseemnete ja roosa Himaalaja soolaga pruulitud hapu nisuõlu.
"The Sea"
A classic gose brewed with Himalayan rock salt and coriander seeds.
% 4.4
OG 1.042
FG 1.008
IBU 5
Serve 4–6˚C
A sour wheat beer brewed with coriander seeds and pink Himalayan rock salt.
Appearance: Deep orange with a brief white head.
Nose: Fresh orange and lemon comes through on the nose, followed by an inviting salty malt character.
Taste: A rich mouthfeel starts on the tongue, before being washed away by a fresh sour lemon-lime juiciness. A bright fruity flavour comes through, followed by a punch of saltiness that sizzles down the tongue.
Malts: Pale malt, Wheat malt, Oats, Cara pale, Melanoid malt, Flaked wheat
Hops: El Dorado, Coriander, Himalayan Pink Salt
"The Sea"
A classic gose brewed with Himalayan rock salt and coriander seeds.
% 4.4
OG 1.042
FG 1.008
IBU 5
Serve 4–6˚C
A sour wheat beer brewed with coriander seeds and pink Himalayan rock salt.
Appearance: Deep orange with a brief white head.
Nose: Fresh orange and lemon comes through on the nose, followed by an inviting salty malt character.
Taste: A rich mouthfeel starts on the tongue, before being washed away by a fresh sour lemon-lime juiciness. A bright fruity flavour comes through, followed by a punch of saltiness that sizzles down the tongue.
Malts: Pale malt, Wheat malt, Oats, Cara pale, Melanoid malt, Flaked wheat
Hops: El Dorado, Coriander, Himalayan Pink Salt
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