Wheat beer is usually unfiltered, cloudy and light. In Germany, at least 50% of the malt used must be wheat to be allowed to call a beer Wheat beer.

Our emerald-colored hoppy Wheat beer from Hallerdauer Smaragdhopfen is brewed with an elaborate mashing process and lets you dream of summer and beer gardens.

Taste: oriental / strong / aromatic

It tastes completely different from anything you have ever tasted before. Enjoy this wonderful golden wheat beer from lobster to tacos to apple pie. In the morning, noon, afternoon, night, morning...